Caribburton Caterers host an evening of food, fun and facts about the island of Jamaica.
The event includes:
- A short interactive cooking demo showcasing traditional techniques
- Optional hands-on participation in food prep
- A talk exploring the island’s history and its deep connection to food
- Sample tasters of Jamaican favourites: jerk chicken wings, patties and fried plantain
The evening will conclude with dinner:
- Jamaica’s National Dish – Ackee & Salt Fish
- A refreshing Fruit Punch
- Caribbean Dessert
Vegan & Vegetarian options available. Price per person: £37.50
Venue: Tooting Works, 89 Bickersteth Road, Tooting, London SW17 9SH